Meyer Australia

Meyer Pre-Seasoned Cast Iron Induction Double Handle Skillet 24cm

Meyer Pre-Seasoned Cast Iron Induction Double Handle Skillet 24cm - Main image
$46.17 $69.95 In stock

The Meyer Pre-Seasoned Cast Iron Induction Double Handle 24cm Skillet offers exceptional versatility, perfect for a wide range of cooking methods. Whether you're baking cakes and pizzas or shallow-frying chicken and vegetables, this skillet handles everything with ease.

In addition, the two handles offer increased stability and control when lifting and manoeuvring the pan. This cast iron skillet is compatible with all cooktops, including induction, ensuring it fits seamlessly into any kitchen setup.

Key Features:

  • TOTALLY TOXIN-FREE
  • FAST AND EVEN HEATING with pure iron ore material throughout the skillet body
  • HEAVY-GAUGE CONSTRUCTION ensures extra thickness and durability
  • PRE-SEASONED WITH 100% VEGETABLE OIL- no synthetic or chemical coatings applied
  • IDEAL FOR OUTDOOR COOKING and campfires, capable of handling high-heat cooking and direct contact with flames
  • SUITABLE FOR ALL COOKTOPS, including induction. Oven safe to 260⁰C.

Use & Care:

  • Before you start cooking, wash your cookware with warm water, rinse, and towel dry. Use a sponge or nylon brush for cleaning.
  • Handwash cookware using only a mild soap if needed (never harsh detergents) and dry thoroughly to maintain its condition. Apply a thin coating of seasoning oil all over the pan, wiping excess to leave a dry matte finish.
  • While your cookware has been pre-seasoned, periodic re-seasoning is required to maintain your pan. Follow the use & care instructions provided with the product for more information.
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Customer Reviews (5.0 / 5 · 5 reviews)

Adam ★★★★★

I’ve been using this skillet for a few weeks now, and it heats up evenly on my induction stove without any hot spots. The pre-seasoned surface made cooking sticky rice and searing chicken effortless right out of the box. Just wish the handle had a bit more grip when my hands are greasy.

Evelyn F. ★★★★★

I was happy to find this skillet works on my induction cooktop without any hot spots—the pre-seasoned surface gave me a great sear on steaks right away.

Ava P. ★★★★★

The double handles make it so much easier to lift and pour off oil than my old single-handle pan, and the pre-seasoning held up perfectly through my first few bakes. I’ve used it for a pizza and a cake already, and the heat spread evenly across the 24cm surface.